yoka
【YOKA】GRIDDLE iron plate
$1,880
Pickup currently unavailable
Cooking and bonfires are the highlight of camping. If a worker wants to do a good job, he must first sharpen his tools.
size: 325x165mm
thickness : 3.2mm
Material: iron ( Blue treatment)
Weight: 1kg
Origin: Japan with cotton pouch
1. Before the first use, please use a neutral dishwashing detergent to clean off the oil on the surface of the iron plate.
2. The iron plate is blue at first, and then it will gradually turn black with the number of uses.
3. Please pay attention to the temperature of the handle when heating the iron plate, and please use a thermal insulation cloth to avoid burns.
4. Cleaning: only need to use neutral before first use Dishwashing detergent, after use, use a brush (ordinary brush is fine, not a steel brush) and hot water to clean it, so as not to remove the physical non-stick effect after washing with neutral dishwashing detergent coating.
After cleaning, please dry the iron plate and put it away.
5. Raising the pot: I am afraid that it will stick to the pot when using it for the first time, and it will not stick physically The pot can be maintained when the coating is peeled off or the pot is rusted. step : Apply a layer of oil on the iron plate, heat the iron plate on fire until it smokes and the oil coated on the surface is carbonized and blackened, repeat this operation "oiling → burn hot → The oil is dried and blackened → turn off the fire → cooling → Apply oil for about 5-10 times, the iron plate will gradually turn black and the color will become darker, thus forming a layer of physical non-stick coating.
If the surface of the iron plate is sticky, it means that the oil has not been dried. You need to turn on the fire again to bake the iron plate until it is dry and black, and then turn off the fire.
6. Can be used in IH stove, gas stove and oven.
If you want to cook a delicious dish, cooking tools are very important.
The heat storage effect of iron is very good, so when using iron pans and iron plates to cook meat on the fire platform,
Roasted slowly over fire, it can be crispy on the outside, juicy and soft on the inside.
All in all, the iron plate is a cooking utensil worth investing in.
You can also use the iron plate to create camping style dishes at home.
size: 325x165mm
thickness : 3.2mm
Material: iron ( Blue treatment)
Weight: 1kg
Origin: Japan with cotton pouch
*Bluing treatment: also known as high-temperature tempering, the principle is to use high temperature (700 degrees C) to heat the iron plate and water vapor, and a layer of physical non-stick coating is produced by the interaction of air. After heating the iron plate at high temperature, a layer of oil will be applied, so there is no need to worry about rusting before "opening the pot".
1. Before the first use, please use a neutral dishwashing detergent to clean off the oil on the surface of the iron plate.
2. The iron plate is blue at first, and then it will gradually turn black with the number of uses.
3. Please pay attention to the temperature of the handle when heating the iron plate, and please use a thermal insulation cloth to avoid burns.
4. Cleaning: only need to use neutral before first use Dishwashing detergent, after use, use a brush (ordinary brush is fine, not a steel brush) and hot water to clean it, so as not to remove the physical non-stick effect after washing with neutral dishwashing detergent coating.
After cleaning, please dry the iron plate and put it away.
5. Raising the pot: I am afraid that it will stick to the pot when using it for the first time, and it will not stick physically The pot can be maintained when the coating is peeled off or the pot is rusted. step : Apply a layer of oil on the iron plate, heat the iron plate on fire until it smokes and the oil coated on the surface is carbonized and blackened, repeat this operation "oiling → burn hot → The oil is dried and blackened → turn off the fire → cooling → Apply oil for about 5-10 times, the iron plate will gradually turn black and the color will become darker, thus forming a layer of physical non-stick coating.
If the surface of the iron plate is sticky, it means that the oil has not been dried. You need to turn on the fire again to bake the iron plate until it is dry and black, and then turn off the fire.
6. Can be used in IH stove, gas stove and oven.